INGREDIENTS
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This bubble style bread is stuffed with creamy mashed potatoes, crispy bacon, sautéed onions & sharp white cheddar. Simple ingredients and a naturally beautiful presentation makes it the perfect side dish for Sunday dinner or an appy on game day.
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Ingredients
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The Dough.
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4 tablespoons unsalted butter, melted 2 cups whole milk
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¼ cup white sugar
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1 package Active Dry Yeast
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4 cups white flour (plus a bit extra as needed) 2 teaspoons salt
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The Filling.
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1 (375g/13 oz) package bacon, finely chopped & sautéed 1 cup white onion, finely chopped
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4 medium sized potatoes, peeled, quartered & steamed ¼ cup unsalted butter (melted or cut into cubes)
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3 tablespoons cream
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½ cup 2% cottage cheese
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1 cup sharp white cheddar cheese, grated