"From Gooseberry Patch Flavors of Fall...."
INGREDIENTS
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1 teaspoon oil
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3/4 chopped green bell pepper
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3/4 cup chopped onion
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3 (7 1/2 ounce) tubes refrigerated buttermilk biscuits
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1 lb bacon, crisply cooked and crumbled
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1/4 cup margarine, melted
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1 cup shredded sharp cheddar cheese