Pull-Apart Bacon Bread

Name: Pull-Apart Bacon Bread
Prep time: 20 min
Cook time: 55 min
Yield: 16
Ingredients: 12 bacon strips, diced; 1 loaf (1 pound) frozen bread dough, thawed; 2 tablespoons olive oil, divided; 1 cup shredded part-skim mozzarella cheese; 1 envelope (1 ounce) ranch salad dressing mix

Pull-Apart Bacon Bread was pinched from <a href="https://www.tasteofhome.com/recipes/pull-apart-bacon-bread/view-all/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I stumbled across this recipe while looking for something different to take to a brunch. Boy, am I glad I did! Everyone asked for the recipe and was surprised it called for only five ingredients. It's the perfect treat to bake for an informal get-together. —Traci Collins, Cheyenne, Wyoming..."

INGREDIENTS

•

12 bacon strips, diced

•

1 loaf (1 pound) frozen bread dough, thawed

•

2 tablespoons olive oil, divided

•

1 cup shredded part-skim mozzarella cheese

•

1 envelope (1 ounce) ranch salad dressing mix

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes