"Our version of traditional pepperoni pizza gets a delicious twist when it's made with a golden and flaky puff pastry crust...."
INGREDIENTS
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1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed according to package directions
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1 cup Prego® Pizzeria Style Pizza Sauce
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1.5 cups shredded mozzarella cheese(about 6 ounces)
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2 ounces sliced pepperoni(about 1/4 cup)
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2 tablespoons grated Parmesan cheese