Puff Pastry Danishes

Name: Puff Pastry Danishes
Prep time: 30 min
Cook time: 15 min
Yield: 1
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/4 cup sugar; 2 tablespoons all-purpose flour; 1/2 teaspoon vanilla extract; 2 large egg yolks, divided; 1 tablespoon water; 1 package (17.3 ounces) frozen puff pastry, thawed; 2/3 cup seedless raspberry jam or jam of choice

Puff Pastry Danishes was pinched from <a href="https://www.tasteofhome.com/recipes/puff-pastry-danishes/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Even though they're simple, these jam-filled pastries are right at home in a holiday brunch spread. They were my dad's favorite, so the recipe will always be close to my heart. —Chellie Helmke, Jackson Center, Ohio..."

INGREDIENTS

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1 package (8 ounces) cream cheese, softened

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1/4 cup sugar

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2 tablespoons all-purpose flour

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1/2 teaspoon vanilla extract

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2 large egg yolks, divided

•

1 tablespoon water

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1 package (17.3 ounces) frozen puff pastry, thawed

•

2/3 cup seedless raspberry jam or jam of choice

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