"So delish! I even added some mushrooms I know not too Puerto Rican but I love them..."
INGREDIENTS
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3 pounds beef stew meat
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8 ounces tomato sauce
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3 large potatoes diced
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1 cup carrots
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1 packet sazon goya with Culantro and Achiote, or Knorr Seasoning with Coriander and Annatto
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2 bay leaves
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4 garlic cloves
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1 handful fresh cilantro
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1/4 cup olives
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4 cubes sofrito or 4 tablespoons homemade sofrito
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1 teaspoon cumin and oregano
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adobo Goya to taste
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2 tablespoons all purpose flour
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4 cups water
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3 tablespoons canola oil