Pudding Cake

Name: Pudding Cake
Prep time: 3 h
Cook time: 20 min
Yield: 20
Ingredients: ⅝ cup butter, softened to room temp (10 tablespoons); 1 cup flour; 1 cup pecans or walnuts(chopped fine); 8 ounces cool whip, divided; 8 ounces cream cheese, softened; 1 cup powdered sugar; 3.4 ounces instant chocolate pudding; 3.4 ounces instant vanilla pudding; 3 cups milk; 1 teaspoon vanilla; 2 Hershey bars with almonds, grated (1.45 ounces each)

Pudding Cake was pinched from <a href="http://www.sixsistersstuff.com/2015/04/pudding-cake.html" target="_blank">www.sixsistersstuff.com.</a>

"An easy dessert that is No Fail!! Perfect for family dinner or a party! This recipe feeds a lot!..."

INGREDIENTS

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⅝ cup butter, softened to room temp (10 tablespoons)

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1 cup flour

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1 cup pecans or walnuts(chopped fine)

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8 ounces cool whip, divided

•

8 ounces cream cheese, softened

•

1 cup powdered sugar

•

3.4 ounces instant chocolate pudding

•

3.4 ounces instant vanilla pudding

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3 cups milk

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1 teaspoon vanilla

•

2 Hershey bars with almonds, grated (1.45 ounces each)

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