Prune Cake
INGREDIENTS
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1 cup Prunes
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1 cup Sugar
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3 whole Eggs
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1 cup Canola Oil
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½ cup Flour, Sifted
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1 teaspoon Baking Soda
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1 teaspoon Nutmeg
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1 teaspoon Allspice
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1 teaspoon Cinnamon
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1 cup Buttermilk
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1 teaspoon Vanilla Extract
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FOR THE ICING:
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1 cup Sugar
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½ cups Buttermilk
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½ teaspoons Baking Soda
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1 Tablespoon White Corn Syrup
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¼ cups Butter
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½ teaspoons Vanilla
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