INGREDIENTS
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1/2 cup bulgur
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3 Tbsp. olive oil, divided
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1 small onion, diced
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1 medium carrot, shredded
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2 cloves garlic, minced
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2 Tbsp. tomato paste
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14.5-oz. can white or pinto beans, drained and rinsed
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1/2 cup protein powder
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1 tsp. salt
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1 tsp. dried mustard
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1/2 tsp. pepper
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1/4 tsp. cayenne pepper