"Prosciutto Wrapped Asparagus makes a fun and tasty appetizer or an elegant first course. Bakes up to salty, chewy perfection in 20 minutes!..."
INGREDIENTS
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1 pound fresh asparagus (look for thicker stems that are about 1-ounce each)
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4 ounces prosciutto
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1-2 T. olive oil
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Freshly ground black pepper