INGREDIENTS
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1 can crescent rolls or pizza crust
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6 thin Prosciutto slices
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1 1/2 cups shredded mozzarella cheese or italian cheese mix
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1/2 cup butter
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1 T. dijon mustard
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1 T. Worcestershire sauce
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2 T. brown sugar
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black sea salt or poppyseeds for sprinkling on at the end.