Prime Rib Roast with Red Wine Au Jus

Name: Prime Rib Roast with Red Wine Au Jus
Prep time: 15 min
Yield: 6 to 8 servings
Ingredients: 6 to 7-pound Prime Rib Roast, bone-in; salt and pepper, to taste; 1 teaspoon garlic salt; 1 teaspoon onion salt; 1/2 cup (1 stick) unsalted butter; 1/2 onion, diced; 2 cloves of garlic, minced; 4 cups beef stock; 2 cups red wine

Prime Rib Roast with Red Wine Au Jus was pinched from <a href="http://www.recipegirl.com/2015/12/15/prime-rib-roast-with-red-wine-au-jus/" target="_blank">www.recipegirl.com.</a>

INGREDIENTS

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6 to 7-pound Prime Rib Roast, bone-in

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salt and pepper, to taste

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1 teaspoon garlic salt

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1 teaspoon onion salt

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1/2 cup (1 stick) unsalted butter

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1/2 onion, diced

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2 cloves of garlic, minced

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4 cups beef stock

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2 cups red wine

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