"Blogger Rachel Rappaport of Coconut & Lime shares her favorite food truck treat: pretzel dogs!..."
INGREDIENTS
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1 package regular active dry yeast
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1 1/2 teaspoons sugar
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1 1/3 cups warm water (105°F to 115°F)
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4 1/3 cups Gold Medal® all-purpose flour
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8 bun-length hot dogs
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3/4 cup baking soda
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1 egg, beaten
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1/4 cup sesame seed, toasted