Pretzel Dogs

Name: Pretzel Dogs
Yield: 8
Ingredients: 3/4 cup warm (110 to 115 degrees F) water; 2 teaspoons sugar; 1 teaspoon kosher salt; 1 1/2 teaspoons active dry yeast; 2 1/4 cups flour; 1 tablespoon butter, melted; Vegetable oil, for pan; 10 cups water; 2/3 cup baking soda; 1 large egg yolk beaten with 1 tablespoon water; Pretzel salt; 8 hot dogs

Pretzel Dogs was pinched from <a href="http://www.bunsinmyoven.com/2013/08/11/pretzel-dogs/" target="_blank">www.bunsinmyoven.com.</a>

INGREDIENTS

•

3/4 cup warm (110 to 115 degrees F) water

•

2 teaspoons sugar

•

1 teaspoon kosher salt

•

1 1/2 teaspoons active dry yeast

•

2 1/4 cups flour

•

1 tablespoon butter, melted

•

Vegetable oil, for pan

•

10 cups water

•

2/3 cup baking soda

•

1 large egg yolk beaten with 1 tablespoon water

•

Pretzel salt

•

8 hot dogs

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes