INGREDIENTS
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For the crust: 4 cups pretzel sticks 6 tablespoons butter, melted 1 tablespoon sugar For the brownies: 1 cup (2 sticks) butter 2 1/4 cups sugar 4 large eggs 1 1/4 cups cocoa powder 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon espresso powder,