Pretzel Bread Recipe

Name: Pretzel Bread Recipe
Prep time: 1 h 19 min
Cook time: 24 min
Yield: 8 rolls
Ingredients: 1 cup water, 110-120Â°f; 6 cups boiling water, room temperature; 1 tablespoon active dry yeast; 1 1/2 cups whole wheat flour; 1 1/2 cups all-purpose flour; 3 tablespoons vital wheat gluten; 1 teaspoon kosher salt, plus 1 tablespoon, divided; 2 tablespoons unsalted butter, melted; 2 tablespoons honey; 3 tablespoons baking soda; 1 yolk large egg yolks; 1 tablespoon boiling water

Pretzel Bread Recipe was pinched from <a href="http://www.foodfanatic.com/recipes/pretzel-bread-recipe/" target="_blank">www.foodfanatic.com.</a>

"Pretzel bread is a great addition to any sandwich. We love it with our crock pot pulled chicken recipe...."

INGREDIENTS

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1 cup water, 110-120Â°f

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6 cups boiling water, room temperature

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1 tablespoon active dry yeast

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1 1/2 cups whole wheat flour

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1 1/2 cups all-purpose flour

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3 tablespoons vital wheat gluten

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1 teaspoon kosher salt, plus 1 tablespoon, divided

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2 tablespoons unsalted butter, melted

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2 tablespoons honey

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3 tablespoons baking soda

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1 yolk large egg yolks

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1 tablespoon boiling water

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