"Potato salad can wear a lot of tasty hats and this one is sure to be one of your favorites. Packed with lots of flavors and textures, our Presto Potato Salad is quick-to-fix and always satisfies...."
INGREDIENTS
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2 pounds (4 to 5 large) Idaho potatoes, peeled and cut into medium-sized cubes
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2 cups mayonnaise
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2 hard-boiled eggs, chopped
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1/2 cup diced onion (1 small onion)
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1 cup sliced celery (1 to 2 celery ribs)
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3 teaspoons prepared yellow mustard
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2 teaspoons salt
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1 teaspoon black pepper
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1/2 teaspoon white vinegar
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1 tablespoon sweet relish
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1 teaspoon paprika, for garnish