Real Recipes From Real Home Cooks ®

Pressure Cooker Stuffed Cabbage Rolls

Pressure Cooker Stuffed Cabbage Rolls was pinched from <a href="" target="_blank"></a>
1 cup brown or long grain white rice
1 large head cabbage
1 large egg
1 cup chopped onion
4 cloves garlic, finely minced then "pasted"
1 1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 1/2 lb. lean ground beef
3/4 lb. ground pork*
*You can substitute all ground beef for the pork if you prefer
2 tablespoon butter
1 cup finely chopped onion
3 cloves garlic, minced, then "pasted"
2 (14 1/2 oz. each) cans diced tomatoes with their juice
1 (8 oz.) can tomato sauce
1/4 cup white vinegar
2 teaspoon low sodium instant beef bouillon
1/2 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon Worcestershire black pepper or freshly ground black pepper
3-4 dashes Worcestershire sauce
1 tablespoon cornstarch
2 tablespoon cold water
Chopped fresh parsley for garnish
Go To Recipe