"Santa Maria style Pinquito Beans, in a little over an hour in the pressure cooker...."
INGREDIENTS
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4 ounces bacon, diced (can I get that at the grocery store?)
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1 large onion, minced
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3 cloves garlic, crushed
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1/2 teaspoon fine sea salt
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1 pound Santa Maria Pinquito Beans, sorted and rinsed
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1 teaspoon fine sea salt
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1 tablespoon dry mustard
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1/2 teaspoon baking soda
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6 cups water
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8-ounce can Tomato Sauce