Pressure Cooker Keto Corned Beef And Cabbage Recipe | Wholesome Yum

Name: Pressure Cooker Keto Corned Beef And Cabbage Recipe | Wholesome Yum
Ingredients: 4 lb Corned beef brisket ((ready-to-cook and brined, with seasoning packet)); 2 cups Beef bone broth; 1 large head Cabbage ((cored and cut into 12 wedges)); 2 large Onions ((peeled and each cut into 6 large pieces)); 1 lb Celery root ((weight peeled, from ~1.5 lb with peel and stems; cut into 2 inch chunks)); Sea salt; Black pepper; 3/4 cup Sour cream; 1/2 cup Mayonnaise; 1/4 cup Prepared horseradish; 2 tsp Lemon juice; 1/2 tsp Garlic powder

"The ultimate guide to how to make corned beef and cabbage! This easy pressure cooker keto corned beef and cabbage recipe takes 10 minutes to prep, and cooks in 90 minutes...."

INGREDIENTS

•

4 lb Corned beef brisket ((ready-to-cook and brined, with seasoning packet))

•

2 cups Beef bone broth

•

1 large head Cabbage ((cored and cut into 12 wedges))

•

2 large Onions ((peeled and each cut into 6 large pieces))

•

1 lb Celery root ((weight peeled, from ~1.5 lb with peel and stems; cut into 2 inch chunks))

•

Sea salt

•

Black pepper

•

3/4 cup Sour cream

•

1/2 cup Mayonnaise

•

1/4 cup Prepared horseradish

•

2 tsp Lemon juice

•

1/2 tsp Garlic powder

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes