INGREDIENTS
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1 tablespoon of sesame oil
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1 pound of pork, cut into 1 inch pieces
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1 teaspoon of ginger
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1 teaspoon of garlic powder
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1 teaspoon of salt
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1 teaspoon of pepper
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1 tablespoon of olive oil
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1 onion, peeled and diced
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1 tablespoon of minced garlic
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2 eggs
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1 cup of jasmine rice
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1/4 cup of soy sauce
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1 1/2 cup of chicken broth
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1/2 cup of frozen mixed vegetables (thawed)