Pressure Cooker (Instant Pot) Green Chile Lime Salsa Rice

Name: Pressure Cooker (Instant Pot) Green Chile Lime Salsa Rice
Ingredients: 2 teaspoons olive oil; 1 medium-sized onion, finely chopped; 1 can (7 oz.) diced green chilies with juice (not Jalapenos); 1/4 teaspoon ground cumin; 1/2 cup salsa (I used Medium Pace Picante Sauce); 1 1/4 cup chicken or vegetable broth; 2 tablespoons fresh-squeezed lime juice, divided; 1 cup long-grain rice; 1/2 cup cilantro, chopped; Green Tabasco Sauce or your favorite hot sauce if you'd like more heat

"A quick, fun alternative to Spanish rice. A splash of fresh lime juice and chopped fresh cilantro added after the rice is cooked adds a bright, fresh flavor to the rice...."

INGREDIENTS

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2 teaspoons olive oil

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1 medium-sized onion, finely chopped

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1 can (7 oz.) diced green chilies with juice (not Jalapenos)

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1/4 teaspoon ground cumin

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1/2 cup salsa (I used Medium Pace Picante Sauce)

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1 1/4 cup chicken or vegetable broth

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2 tablespoons fresh-squeezed lime juice, divided

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1 cup long-grain rice

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1/2 cup cilantro, chopped

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Green Tabasco Sauce or your favorite hot sauce if you'd like more heat

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