Pressure Cooker (Instant Pot) Beef Stroganoff | Self Proclaimed Foodie

Name: Pressure Cooker (Instant Pot) Beef Stroganoff | Self Proclaimed Foodie
Ingredients: 2 pounds beef round steak (cut into 1-inch pieces (I used Top Round London Broil and Eye of Round)); salt and freshly ground black pepper (for seasoning); 2 tablespoons vegetable oil (I used avocado oil, divided, plus more as needed); 1 medium sized onion (chopped); 2 cloves garlic (minced ); 2 tablespoons tomato paste; 1 1/2 cups beef broth; 1 tablespoon butter; 12 ounces mushrooms (sliced); 2 tablespoons cornstarch; 3 tablespoons cold water; 1/3 cup sour cream; cooked egg noodles (for serving)

"Beef Stroganoff with tender pieces of round steak smothered in a flavorful mushroom sour cream sauce and served over noodles is made in the Instant Pot!..."

INGREDIENTS

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2 pounds beef round steak (cut into 1-inch pieces (I used Top Round London Broil and Eye of Round))

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salt and freshly ground black pepper (for seasoning)

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2 tablespoons vegetable oil (I used avocado oil, divided, plus more as needed)

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1 medium sized onion (chopped)

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2 cloves garlic (minced )

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2 tablespoons tomato paste

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1 1/2 cups beef broth

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1 tablespoon butter

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12 ounces mushrooms (sliced)

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2 tablespoons cornstarch

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3 tablespoons cold water

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1/3 cup sour cream

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cooked egg noodles (for serving)

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