Pressure Cooker Chicken Tikka Masala

Name: Pressure Cooker Chicken Tikka Masala
Ingredients: 1 cup uncooked long-grain rice; 1 tablespoon olive oil; 1 cup finely chopped yellow onion (from 1 onion); 1 1/2 tablespoons minced garlic (about 4 garlic cloves); 1 teaspoon grated peeled fresh ginger; 1 tablespoon garam masala; 1 1/2 teaspoons kosher salt; 1/2 teaspoon ground coriander; 1/2 teaspoon ground turmeric; 1/2 teaspoon ground cumin; 1/4 teaspoon black pepper; 1/8 teaspoon cayenne pepper; 2 pounds boneless, skinless chicken breasts, cut into 1 1/2-in. pieces; 1 (15-oz.) can petite diced tomatoes, undrained; 1/2 cup chicken broth; 1/2 cup heavy cream; 1 tablespoon cornstarch; 1/2 cup chopped fresh cilantro

Pressure Cooker Chicken Tikka Masala was pinched from <a href="http://www.myrecipes.com/recipe/pressure-cooker-chicken-tikka-masala" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 cup uncooked long-grain rice

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1 tablespoon olive oil

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1 cup finely chopped yellow onion (from 1 onion)

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1 1/2 tablespoons minced garlic (about 4 garlic cloves)

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1 teaspoon grated peeled fresh ginger

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1 tablespoon garam masala

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1 1/2 teaspoons kosher salt

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1/2 teaspoon ground coriander

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1/2 teaspoon ground turmeric

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1/2 teaspoon ground cumin

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1/4 teaspoon black pepper

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1/8 teaspoon cayenne pepper

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2 pounds boneless, skinless chicken breasts, cut into 1 1/2-in. pieces

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1 (15-oz.) can petite diced tomatoes, undrained

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1/2 cup chicken broth

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1/2 cup heavy cream

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1 tablespoon cornstarch

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1/2 cup chopped fresh cilantro

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