Pressure Canner Chili Con Carne - The Daring Gourmet
"Now you can conveniently grab a can of your favorite chili. Wholesome ingredients you can trust and thoroughly delicious!..."
INGREDIENTS
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3 pounds dried kidney or pinto beans (or combination), soaked overnight then drained and rinsed
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3 tablespoons oil
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3 pounds lean ground beef
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3 large yellow onions, chopped
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6 cloves garlic, minced
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⅓ cup chili powder
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1 tablespoon sugar
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2 tablespoons salt
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2 tablespoons ground cumin
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3 tablespoons beef bouillon granules/powder
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1 teaspoon freshly ground black pepper
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1 tablespoon onion powder
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1½ teaspoons garlic powder
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6 (14.5 ounce) cans diced tomatoes
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6 (14.5 ounce) cans tomato sauce
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3 cups water
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