President Tyler's Pudding Pie
"This is peak season for coconuts, and the fresh, creamy meat is well worth the effort in this pie. To crack a coconut, pierce its eyes with a screwdriver and drain liquid. Preheat oven to 375 degrees, and bake coconut until it cracks, 15 to 30 minutes. Remove coconut, wrap in a dish towel, and tap with a hammer to separate the meat from the shell. Remove the skin with a vegetable peeler, and grate meat on a box grater...."
INGREDIENTS
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1 disk Test-Kitchen Piecrust
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All-purpose flour, for surface
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3 large eggs
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1 cup sugar
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1/2 cup heavy cream
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3 tablespoons unsalted butter, melted and cooled
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1 teaspoon pure vanilla extract
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1/4 teaspoon salt
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1/4 teaspoon freshly grated nutmeg
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1 cup packed freshly grated coconut (from 1 fresh coconut), divided
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