Preserved Lemons

Preserved Lemons was pinched from <a href="https://www.americastestkitchen.com/recipes/8279-preserved-lemons?utm_source=Email" target="_blank">www.americastestkitchen.com.</a>
INGREDIENTS
12 Meyer lemons (4 whole, scrubbed and dried, 8 juiced to yield 1 1/2 cups), plus extra juice if needed
1/2 cup Diamond Crystal kosher salt
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