"This Pumpkin Roll recipe makes an impressive holiday dessert! Elevated with a praline cream cheese filling and studded with candied pecans!..."
INGREDIENTS
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2 tablespoons brown sugar
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2 tablespoons water
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¼ teaspoon vanilla extract
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⅛ teaspoon ground cinnamon
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¼ teaspoon salt
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1 cup pecans (chopped )
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¼ cup brown sugar
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¼ cup heavy cream
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1 tablespoon butter
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6 ounces cream cheese
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1 cup powdered sugar
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¾ cup all-purpose flour
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½ teaspoon baking soda
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½ teaspoon baking powder
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2 teaspoons pumpkin pie spice
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½ teaspoon salt
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3 eggs
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1 cup granulated sugar
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⅔ cup pumpkin puree
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powdered sugar (to dust on top of the cake roll)