Praline Pumpkin Date Bread

Name: Praline Pumpkin Date Bread
Prep time: 15 min
Yield: 48
Ingredients: 1/3 cup packed brown sugar; 1/3 cup chopped pecans; 1 tablespoon butter or margarine, softened; 1 2/3 cups granulated sugar; 2/3 cup vegetable oil; 2 teaspoons vanilla; 4 eggs; 1 can (15 ounces) pumpkin (not pumpkin pie mix); 3 cups Gold Medal™ all-purpose flour; 2 teaspoons baking soda; 1 teaspoon ground cinnamon; 3/4 teaspoon salt; 1/2 teaspoon baking powder; 1/2 teaspoon ground cloves; 1 cup chopped dates

Praline Pumpkin Date Bread was pinched from <a href="http://www.bettycrocker.com/recipes/praline-pumpkin-date-bread/1c4ef0b8-31e3-42d3-afc7-8391d0fbaf20" target="_blank">www.bettycrocker.com.</a>

"Meet a cousin to banana bread, easy to mix and pop in the oven. Worth the wait while it bakes!..."

INGREDIENTS

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1/3 cup packed brown sugar

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1/3 cup chopped pecans

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1 tablespoon butter or margarine, softened

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1 2/3 cups granulated sugar

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2/3 cup vegetable oil

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2 teaspoons vanilla

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4 eggs

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1 can (15 ounces) pumpkin (not pumpkin pie mix)

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3 cups Gold Medal™ all-purpose flour

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2 teaspoons baking soda

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1 teaspoon ground cinnamon

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3/4 teaspoon salt

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1/2 teaspoon baking powder

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1/2 teaspoon ground cloves

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1 cup chopped dates

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