"Caramel corn... but make it southern...."
INGREDIENTS
•
8 cups popped popcorn
•
2 cups pecan halves
•
3/4 cup light brown sugar, packed
•
1/2 cup butter
•
1/4 cup light corn syrup
•
2 teaspoons vanilla extract
•
1/2 teaspoon baking soda
Go To Recipe