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Poultry & Pork Brine

Poultry & Pork Brine was pinched from <a href="http://www.food.com/recipe/classic-brine-for-poultry-shellfish-and-pork-120494" target="_blank">www.food.com.</a>
INGREDIENTS
1 quart cold water
1⁄2 cup kosher salt, which is preferred due to it's lack of impurities or 1⁄4 cup table salt
1⁄2 cup sugar or 3⁄4 cup brown sugar
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