Potlikker Noodles with Mustard Greens

Name: Potlikker Noodles with Mustard Greens
Yield: Servings: 4â??6
Ingredients: vegetable oil; 10â12-ounce smoked ham hock or smoked turkey wing; onion, coarsely chopped; garlic cloves, lightly crushed; bay leaves; red wine vinegar; hot pepper sauce (preferably Texas Pete or Frank's); sugar; low-salt chicken broth or water; bunches mustard greens or kale, tough stems trimmed, chopped, and reserved, leaves chopped; egg noodles; Kosher salt; slices bacon (about 7 ounces), cut crosswise into 1/4'-wide pieces; large shallots, thinly sliced; Freshly ground black pepper; finely grated Pecorino

Potlikker Noodles with Mustard Greens was pinched from <a href="http://www.bonappetit.com/recipe/potlikker-noodles-with-mustard-greens" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

•

vegetable oil

•

10â12-ounce smoked ham hock or smoked turkey wing

•

onion, coarsely chopped

•

garlic cloves, lightly crushed

•

bay leaves

•

red wine vinegar

•

hot pepper sauce (preferably Texas Pete or Frank's)

•

sugar

•

low-salt chicken broth or water

•

bunches mustard greens or kale, tough stems trimmed, chopped, and reserved, leaves chopped

•

egg noodles

•

Kosher salt

•

slices bacon (about 7 ounces), cut crosswise into 1/4'-wide pieces

•

large shallots, thinly sliced

•

Freshly ground black pepper

•

finely grated Pecorino

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes