"Potatoes O’Brien is a classic side dish dating back to the early 1900’s made from fried, diced potatoes, plus red and green bell peppers and other seasonings...."
INGREDIENTS
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3 tablespoons butter, divided
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3 tablespoons extra virgin olive oil, divided
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2 cups medium diced red bell pepper
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1½ cups medium diced green bell pepper
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1 ½ cups medium diced yellow onion
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2 pounds all-purpose potatoes, peeled and cut into ½-inch dice
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1 tablespoon fresh garlic, minced
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1 teaspoon kosher salt
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½ teaspoon freshly ground black pepper