Potatoes, bacon, and cabbage make the best comfort food ever

"This comforting casserole couldn't be easier to make. Boasting bacon, potatoes, cabbage and cheese, the dish will make all of your winter dinnertime dreams come true...."

INGREDIENTS
3 russet potatoes, peeled and diced into 2-inch cubes
1 pound bacon, diced
1 onion, thinly sliced
One 2-pound green cabbage, cored and thinly sliced
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup heavy cream
4 ounces shredded cheese (Koldamer, Swiss, Emmental or Gouda)
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