Potatoes Au Gratin

Potatoes Au Gratin was pinched from <a href="http://chefronlock.com/recipes/potatoes-au-gratin/" target="_blank">chefronlock.com.</a>
INGREDIENTS
2 lb. Yukon Gold or russet potatoes, peeled
3 cups whipping or heavy cream
1 tsp. kosher salt
1/8 tsp. freshly ground black pepper
Generous pinch of freshly grated nutmeg
2 cloves garlic, peeled and smashed
3/4 cup finely shredded Gruyère ***If you can not find this cheese, use shredded Swiss cheese
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