Potatoes Au Gratin

Name: Potatoes Au Gratin
Ingredients: Butter to grease the baking dish; 2-1/4 cups heavy cream; 1-1/2 teaspoons salt; 1/4 teaspoon ground black pepper; 3 large Russet potatoes (about 2-1/4 pounds), peeled and sliced very thin; 1 cup shredded or grated Parmigiano-Reggiano

"TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes, heavy cream & grated cheese. The indulgence is worth it!..."

INGREDIENTS

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Butter to grease the baking dish

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2-1/4 cups heavy cream

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1-1/2 teaspoons salt

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1/4 teaspoon ground black pepper

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3 large Russet potatoes (about 2-1/4 pounds), peeled and sliced very thin

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1 cup shredded or grated Parmigiano-Reggiano

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