Potatoes Anna
INGREDIENTS
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2 lb Yukon Gold potatoes (6 medium), peeled, thinly sliced
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5 tablespoons butter
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1 1/2 teaspoons finely chopped fresh thyme
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2 cloves garlic, finely chopped
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3/4 teaspoon salt
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1/4 teaspoon pepper
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6 tablespoons grated Parmesan cheese
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