Potato Wheat Bread

Name: Potato Wheat Bread
Yield: 1
Ingredients: 1 cup water; 1 medium-small potato, about 5 ounces; 1/2 cup lukewarm milk; 4 tablespoons room-temperature butter; 1 1/2 teaspoons salt; 2 tablespoons honey; 3 1/2 cups King Arthur White Whole Wheat Flour; 2 1/4 teaspoons instant yeast

Potato Wheat Bread was pinched from <a href="http://www.kingarthurflour.com/recipes/potato-wheat-bread-recipe?go=EC150419J1" target="_blank">www.kingarthurflour.com.</a>

"Soft and moist from the addition of fresh potato, this 100% whole wheat bread rises tall, slices beautifully, and is a great keeper. Who could ask for anything more?..."

INGREDIENTS

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1 cup water

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1 medium-small potato, about 5 ounces

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1/2 cup lukewarm milk

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4 tablespoons room-temperature butter

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1 1/2 teaspoons salt

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2 tablespoons honey

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3 1/2 cups King Arthur White Whole Wheat Flour

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2 1/4 teaspoons instant yeast

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