Potato Tot Casserole (Paula Deen) Recipe - Food.com
"Comfort food that will soon be part of your favorites rotation. This is from Paula Deen's 2010 Quick and Easy Meals book. It was previously published..."
INGREDIENTS
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1 1/2 lbs ground chuck
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1 medium onion, chopped
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3 garlic cloves, minced
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1 (10 3/4 ounce) can cream of celery soup
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1 (10 3/4 ounce) can cream of mushroom soup
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1 (15 ounce) can corn, drained
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1 (15 ounce) can peas, drained
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3 tablespoons browning sauce
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1 tablespoon garlic salt
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1/4 teaspoon ground red pepper
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1/4 teaspoon paprika
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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1/8 teaspoon poultry seasoning
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1/8 teaspoon sage
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1 (32 ounce) package frozen tater tots
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