Potato Stuffing Casserole Recipe

Name: Potato Stuffing Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Ingredients: 1/4 cup chopped celery; 1 onion, chopped; 4 tablespoons butter, divided; 3 slices bread, cubed; 4 to 5 large potatoes, peeled, cooked and mashed; 1/4 cup chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup hot milk; 1 egg, beaten; Additional parsley

Potato Stuffing Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/potato-stuffing-casserole" target="_blank">www.tasteofhome.com.</a>

"I adapted this recipe from a Pennsylvania Dutch cookbook, and it's indicative of the fine German cooking found in this area. If you're looking for an alternative to mashed potatoes, try this dish. —Elsa Kerschner, Kunkletown, Pennsylvania..."

INGREDIENTS

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1/4 cup chopped celery

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1 onion, chopped

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4 tablespoons butter, divided

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3 slices bread, cubed

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4 to 5 large potatoes, peeled, cooked and mashed

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1/4 cup chopped fresh parsley

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 cup hot milk

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1 egg, beaten

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Additional parsley

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