Potato Samosas | Easy Recipe with Step Photos + Video | Foodess

Name: Potato Samosas | Easy Recipe with Step Photos + Video | Foodess
Ingredients: 1 ½ cups all-purpose flour; ½ tsp salt; 2 tbsp vegetable oil; ¾ cup water (plus 1 tbsp); 1 lb potato (peeled and chopped); 3 tbsp butter; 1 finely chopped medium onion; 2 tbsp finely chopped jalapeno; 2 tsp finely grated ginger (packed); 1 tsp cumin seeds; 1 tsp garam masala; ½ tsp turmeric; ¼ tsp cayenne; 1 ¼ tsp salt; ⅓ cup frozen peas; 2 tbsp finely chopped fresh cilantro

"The best Potato Samosa recipe. Fluffy potatoes, Indian spices, chillies, ginger + garlic in a crisp, golden pastry crust. Easy and authentic!..."

INGREDIENTS

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1 ½ cups all-purpose flour

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½ tsp salt

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2 tbsp vegetable oil

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¾ cup water (plus 1 tbsp)

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1 lb potato (peeled and chopped)

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3 tbsp butter

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1 finely chopped medium onion

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2 tbsp finely chopped jalapeno

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2 tsp finely grated ginger (packed)

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1 tsp cumin seeds

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1 tsp garam masala

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½ tsp turmeric

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¼ tsp cayenne

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1 ¼ tsp salt

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⅓ cup frozen peas

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2 tbsp finely chopped fresh cilantro

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