INGREDIENTS
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1 (24 ounce) bag frozen shredded hash brown potatoes
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2 T butter
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1/2 t smoked paprika, divided
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1/4 t seasoned salt (I like Lawrys)
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salt and pepper
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4 sliced bacon
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1/3 C red onion, chopped
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1/3 C green pepper, chopped
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5 eggs
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1 1/3 C half and half
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1 C sharp cheddar cheese, shredded