"This Potato Pancake recipe uses shredded russet potatoes & onions mixed with flour & egg, then cooked in oil until golden brown & crispy!..."
INGREDIENTS
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4 russet potatoes (peeled and grated)
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1 sweet onion (peeled, and grated)
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2 large eggs
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2 Tablespoons all-purpose flour
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1 teaspoon kosher salt
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1 teaspoon garlic powder
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1/2 teaspoon black pepper
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1/4 cup vegetable oil (more may be needed)
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Applesauce (optional)
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Sour cream (optional)