INGREDIENTS
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1 cup all-purpose flour
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1 cup whole milk
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4 eggs
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3 tablespoons butter, melted
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3 tablespoons sugar
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1/4 teaspoon baking powder
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1/2 teaspoon salt
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1 tablespoon fresh parsley, chopped
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1 tablespoon onion, minced
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4 potatoes, shredded (or 2 1/2 cups frozen hash browns, defrosted)