Potato Pancakes

Name: Potato Pancakes
Yield: 6
Ingredients: 20 ounces Hashed Brown Shreds, Frozen; 1 1/4 cups dice Onion; 2 individual Egg; 3/4 cups Flour, All-Purpose; 1/2 teaspoons Garlic Powder; 1/4 teaspoons Salt; 1/2 teaspoons Black Pepper; 1/4 cups Vegetable Oil

Potato Pancakes was pinched from <a href="https://onceamonthmeals.com/recipes/potato-pancakes/" target="_blank">onceamonthmeals.com.</a>

"These potato pancakes are pretty enough to make a statement at brunch and simple enough to please the kids...."

INGREDIENTS

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20 ounces Hashed Brown Shreds, Frozen

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1 1/4 cups dice Onion

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2 individual Egg

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3/4 cups Flour, All-Purpose

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1/2 teaspoons Garlic Powder

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1/4 teaspoons Salt

•

1/2 teaspoons Black Pepper

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1/4 cups Vegetable Oil

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