Potato Gnocchi in a Bacon Cream Sauce

Name: Potato Gnocchi in a Bacon Cream Sauce
Ingredients: 1lb potato gnocchi; 8-10 Brussels Sprouts, cut in half length-ways; 6 slices bacon, cut into 1” pieces; 1 medium shallot, sliced thin; 1 Tbl butter; 2 1/2 cups cream; 1/2-3/4 cup grated Parmesan cheese; 1/2 tsp salt; 1 tsp ground black pepper; 1-2 Tbl gnocchi water

Potato Gnocchi in a Bacon Cream Sauce was pinched from <a href="http://www.thekitchenwhisperer.net/2014/07/27/potato-gnocchi-bacon-cream-sauce/" target="_blank">www.thekitchenwhisperer.net.</a>

"Find more fantabulous recipes, tips and tricks at www.thekitchenwhisperer.net. Also, join our TKW Family on Facebook..."

INGREDIENTS

•

1lb potato gnocchi

•

8-10 Brussels Sprouts, cut in half length-ways

•

6 slices bacon, cut into 1” pieces

•

1 medium shallot, sliced thin

•

1 Tbl butter

•

2 1/2 cups cream

•

1/2-3/4 cup grated Parmesan cheese

•

1/2 tsp salt

•

1 tsp ground black pepper

•

1-2 Tbl gnocchi water

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes