Potato Egg Salad 2 Ways Recipe & Instructions | Del Monte Foods, Inc.

Name: Potato Egg Salad 2 Ways Recipe & Instructions | Del Monte Foods, Inc.
Ingredients: 1 can (28 oz.) OR 2 cans (14.5 oz. each) Del Monte® Diced New Potatoes, well drained; 1/2 cup chopped celery; 2 green onions, sliced; 1/2 cup shredded carrot or diced red bell pepper, optional; 1/2 cup mayonnaise; 1 Tbsp. Dijon mustard; 1 tsp. dried dill; Freshly ground black pepper, to taste; 2 hard cooked eggs, peeled and sliced

"Try a delicious Potato Egg Salad 2 Ways recipe from Del Monte. Quick, easy instructions make this Potato Egg Salad 2 Ways recipe a breeze...."

INGREDIENTS

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1 can (28 oz.) OR 2 cans (14.5 oz. each) Del Monte® Diced New Potatoes, well drained

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1/2 cup chopped celery

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2 green onions, sliced

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1/2 cup shredded carrot or diced red bell pepper, optional

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1/2 cup mayonnaise

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1 Tbsp. Dijon mustard

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1 tsp. dried dill

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Freshly ground black pepper, to taste

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2 hard cooked eggs, peeled and sliced

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