Potato-Crab Chowder Recipe - Food.com
"Soup for the soul!..."
INGREDIENTS
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2 tablespoons butter
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1 medium onion
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2 tablespoons minced garlic
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3 cups potatoes, skin on, 1 inch cubed
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3 tablespoons flour
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2 cups milk
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1/2 teaspoon black pepper
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1/4 teaspoon nutmeg
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1 (14 ounce) can creamed corn
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1 (14 ounce) can low sodium chicken broth
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1 (8 ounce) can lump crabmeat
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1 dash cayenne pepper
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1 pinch parsley
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