Potato Cinnamon Rolls for two

Name: Potato Cinnamon Rolls for two
Prep time: 2 h
Cook time: 25 min
Yield: 2
Ingredients: 5 oz. russet potato, peeled*; 1½ teaspoons active, dry yeast; 2 tablespoons sugar (plus a pinch for the yeast); 2 tablespoons butter, melted (plus ½ tablespoon extra for bowl); 1½ cups flour; 2 tablespoons butter, melted; ¼ cup light brown sugar; 1½ teaspoons ground cinnamon; ½ cup powdered sugar; splash of milk

Potato Cinnamon Rolls for two was pinched from <a href="http://www.dessertfortwo.com/2014/03/potato-cinnamon-rolls-for-two/" target="_blank">www.dessertfortwo.com.</a>

"Yield: 2 large cinnamon rolls..."

INGREDIENTS

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5 oz. russet potato, peeled*

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1½ teaspoons active, dry yeast

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2 tablespoons sugar (plus a pinch for the yeast)

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2 tablespoons butter, melted (plus ½ tablespoon extra for bowl)

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1½ cups flour

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2 tablespoons butter, melted

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¼ cup light brown sugar

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1½ teaspoons ground cinnamon

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½ cup powdered sugar

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splash of milk

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