INGREDIENTS
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3-4 tbsp oil
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2 large zucchini
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1/4 cup potato starch
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2 eggs
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3/4 tsp salt
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1/2 tsp paprika
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1/2 tsp garlic powder
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1 cup plain potato chips, crushed
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1 cup barbecue potato chips, crushed
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1/2 cup mayonnaise
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1 tbsp freshly squeezed lemon juice
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1 scallion, white and light green parts, finely chopped
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1/4 tsp salt
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1/8 tsp coarse black pepper